Dr. Emma Petshow on Naturopathic Approaches to Heart Health
Course director of cardiology and pulmonology at NUNM discusses common symptoms, lifestyle modifications, and personalized patient care to support cardiovascular health.
NUNM alumnus explores using ear seeds to promote cancer patient appetite
Blake Langley '19, a staff scientist at Fred Hutchinson Cancer Center, assesses feasibility of auricular acupressure to reduce pain, improve quality of life.
NUNM alumni host podcast to discuss cancer, naturopathic medicine
On the latest episode of 'The Cancer Pod,' Drs. Leah Sherman and Tina Kaczor share the benefits of berries.
Prepare for spring with tangy tahini roasted vegetables
NUNM faculty member Ellen Goldsmith promotes warm foods, healthy digestion for the period between Lunar New Year and the Spring Equinox.
NUNM Global Health student reflects on transformative experience in rural Greece
Adam Patterson '26 observed a training program that immerses young adults in a non-hierarchical, community-based approach to living.
NUNM accepted into Teaching Kitchen Collaborative
Invitational teaching kitchen network, which includes Google and Cleveland Clinic, aims to improve personal and public health outcomes around the world.
NUNM Global Health students explore Ghana
Dr. Tuson-Turner leads leads Global Health Experience trip to West Africa to examine topics from the effects of colonial medicine to herbalism.
Food as Medicine Symposium celebrates 10 years of promoting health, wellness
NUNM's Food as Medicine Institute explores the synergy of nutrition, holistic medicine, and mental health with lineup of renowned experts.
Nutrition student connects with Black farmers in Atlanta
Ethel Richards MScN’24 reflects on her Farm to Table course and engaging with Georgia's agricultural and foodie community.
Help NUNM learn more about Crohn's disease
Helfgott Research Institute assessing impact of a natural hops product on gut bacteria.