How Diet Affects Mental Health with Alumna, Julie Marks

Food As Medicine Institute Featured on KATU News

slices of lemon, beets, carrots, cucumbers around a kale leaf

“When we’re eating well we’re supporting our overall general health,” Julie Marks, M.S., a nutritionist and graduate of the Master’s of Science in Nutrition program at NUNM, tells KATU2 News. Julie¬†works as the nutrition coordinator at NUNM’s Food as Medicine Institute.¬†Watch Julie on discuss the link between diet and mental health.