How Diet Affects Mental Health with Alumna, Julie Marks

Food As Medicine Institute Featured on KATU News

slices of lemon, beets, carrots, cucumbers around a kale leaf

“When we’re eating well we’re supporting our overall general health,” Julie Marks, MS, a nutritionist and 2015 graduate of the Master of Science in Nutrition program at NUNM, tells KATU2 News. Julie works as the nutrition coordinator at NUNM’s Food as Medicine Institute. Watch Julie on discuss the link between diet and mental health.