NUNM faculty and students collaborate to build skills in business and entrepreneurship
Dr. Tom Walton advises students on career options and helps them create the Rags to Riches Club.
Instructor relays unique philosophy of Food as Medicine Everyday series at NUNM
Kira Freed, MsCN '20, spreads her love for healthy food, kitchen empowerment, and a diverse approach to nutrition.
7 holiday gift ideas from the NUNM Campus Store
Hunting for last-minute a present? Late can also mean local when shopping, and we have you covered.
NUNM student gains skills, renewed purpose from Global Health fieldwork in Ghana
From creating herbal poultices to teaching CPR to children, Lydia Akoto reflects on natural medicine experience in her homeland.
Portland health educator builds nutrition knowledge, cooking skills through NUNM program
Ernesto Dominguez shares the transformative experience of being a student in the Food as Medicine Everyday series.
NUNM alumna's new practice aims to improve mental health through nutrition
As an MScN student, Jamie Manzel '23 took advantage of business development resources to set herself up for entrepreneurial success.
NUNM student addresses women's health access in Kenya on 'soul-fulfilling' Global Health experience
LaDaisy Turner conducted workshops, interviews aimed at improving menstrual hygiene education in underserved regions.
NUNM researchers advance study of hops compound for treating inflammatory bowel disease
Dr. Ryan Bradley-led study on hops plant for symptoms chronic inflammation featured in National Geographic.
Three join NUNM's Board of Directors in 2024
Dr. Sonja Fung, John Fabion and Molly Huffman bring clinical, mangement and legal expertise in healthcare to help drive university's mission.
NUNM alum discusses Chinese medicine, nutrition on 'GW Integrative Medicine' podcast
Acupuncturist and author Ellen Goldsmith '99 dives into Chinese medicine's perspective on food and health.