The Bend Bulletin: Essential Oil Users Debate Medicinal Use
Alumni voices: Karin Parramore, MSOM ('12), and Azure Karli, ND ('03), weigh in on the use of essential oils in medical treatment, offering differing viewpoints.
Azure Standard: Best 10 Foods to Eat for an Anti-Inflammatory Diet
Megan Golani, ND ('12), an assistant professor at NCNM, talks about the anti-inflammatory diet and foods that help reduce inflammation, including herbs, fish, nuts and dark leafy greens.
Vocational Students Help Beautify Campus
The students helped transplant medicinal plants and learned some landscaping and plant basics.
Faculty Members Honored for Teaching Excellence
Five faculty members have been named as NCNM's outstanding educators for 2014-15.
Meet our New Columnist: James Munro, ND student
I recently started my third year (out of four) in the ND program here at NCNM. Third year is where the transition from student to doctor officially begins, with the start of the internship.
The Lund Report: A Win-Win for Oregon, Naturopathic Doctors as Primary Care Providers
NCNM's Dr. Regina Dehen presents the case for recognition and licensure of NDs as primary care providers.
Healing Mind and Body with Ancient Chinese Philosophy
Emily Hedberg Hanger, MSOM ('13), and her journey to classical Chinese medicine.
Salute to Spouses: Natural Rx, Your Home Apothecary
Orna Izakson, ND, RH (AHG), lead physician of NCNM's Traditional Roots Institute shares her herbal expertise.
I am NCNM: Samara Stevens
The first year of medical school is tough enough for most people, but ND and nutrition student Samara Stevens had an additional challenge—the Ironman.
Parkinson's Disease Foundation: Free online seminars shed light on under-recognized aspects of Parkinson's disease
The series kicks off by approaching a commonly discussed topic, "Nutrition and Parkinson's Disease," with Heather Zwickey, PhD.