All Articles

Food as Medicine Institute Boosts Community Outreach

The Food as Medicine Institute provides public classes and workshops for those who wish to deepen their knowledge about the value of whole-foods nutrition and preparing delicious, healthy meals.

Once Just an Annex, Now It’s Betty Radelet Hall

NCNM will honor its first female graduate, Betty Jo Radelet, DC, ND, for her groundbreaking endeavors, resiliency, and loving service in the advancement of the naturopathic medicine profession.

NCNM Receives Record $1 Million Bequest

Dr. Christine White (’01) had gotten gifts from grateful patients before, including stained glass and a beautiful quilt that hangs in her Black Bear Naturopathic Clinic in Missoula, Mont.

Allison Siebecker, ND (’05), Becomes SIBO Warrior

Dr. Allison Siebecker has a personal reason for her interest in Small Intestine Bacterial Overgrowth (SIBO). She had suffered digestive problems for years but tried to make the best of it while going through medical school at NCNM.

My First Year at NCNM

Greetings! My name is Kara Hayes, and I am an admissions counselor at NCNM in charge of new student programs. When I began my role at NCNM over a year ago, I knew I had my work cut out for me.

Portland Business Journal on Parkinson's Research

Upcoming clinical trial brings together NCNM and Legacy Health. Angela Senders, ND ('05), is interviewed for the article: "Eating 80 percent fat? Legacy and College of Natural Medicine will study the diet on Parkinson's patients."

Organic Spa Magazine on Supplement Sense

“It’s important for consumers to seek the counsel of an appropriately trained and licensed practitioner to help them ascertain the safety and potential benefits of any supplement,” says NCNM Clinic Medicinary Manager Micaela Angle, LAc.